The Egusi soup is prepared with melon seeds. Very delicious and tasty. It is best Served with Garri (Eba), Semolina, Fufu, Amala, Wheat or Pounded Yam.
Atama Soup is a delicious soup popular amongst the Ibibios of Akwa Ibom State in Southern Nigeria.
Very rich and nutritious. It is best Served with Garri (Eba), Semolina, Fufu, Amala, Wheat or Pounded Yam.
